Chenpi can be chewed and eaten directly, but it is quite dry and bitter, so the experience is not very pleasant. Most people prefer to brew it or use it in cooking.
Common Alternatives
- Brewing with hot water to release aroma;
- Cooking as a flavoring in soups, braises, or desserts.
Related Note
Nine-processed chenpi is a snack product and is easier to eat directly, but it differs from traditional chenpi in processing and usage. Choose based on taste and intended use.